Our Tiffin Club
Our Tiffin Club exists to share Kerala through food and to help strangers become friends, and both halves are taken equally seriously. Afternoons start with Kerala-style street food and introductions, move through games and stories, and land at a banana leaf spread: ghee rice, prawns nirvana, ravuthar biriyani, vattayappam. Their September supper is an Onam special built around the sadhya, the great festival feast of Kerala.
A home dining room dressed with handmade paper stars and garlands, eight or so seats, games and icebreakers before the food, and a banana leaf sadhya at the centre. Malayalee-rooted and genuinely welcoming to everyone; many guests arrive solo.
See the vibe on Instagram ↗“Making friends in London can feel impossible sometimes, yet somehow a table full of strangers left feeling like friends for life.”
A celebration of Onam through abundant flavours, shared traditions and sadhya. 2pm to 6pm.
Around around £50 a seat. Book with the club directly.

Details from Our Tiffin Club’s own public announcements, last checked Sat 22 Aug. Dates and prices can change; the club’s Instagram is always the source of truth. Photos from @ourtiffinclub on Instagram.
